Scientific Committee
Scientific committee for the 10th International Granulation Workshop 2023.
Off
Scientific committee
- Prof. Evangelos Tsotsas, Otto von Guericke University Magdeburg, Germany
- Dr. Abderrahim Michrafy, Ecole Mines-Albi, France
- Prof. Anders Rasmuson, Chalmers University of Technology, Sweden
- Prof. Chuan-Yu Wu, University of Surrey, UK
- Prof. Chris Vervaet, Ghent University, Belgium
- A. Prof. Gabrie Meesters, Delft University of Technology, The Netherlands
- Prof. Gavin Walker, University of Limerick, Ireland
- Prof. Gavin Andrews, Queen's University Belfast, UK
- Sander van den Ban, Almac Group, UK
- Prof. Göran Alderborn, Uppsala University, Sweden
- Dr. Ingela Niklasson Björn, AstraZeneca, Sweden
- Prof. James Michaels, University of Delaware, USA
- Mr Steve Holt, GEA, UK
- Prof. Haifeng Lu, East China University of Science and Technology, China
- Prof. Bindhu Gururajan, Novartis, Switzerland
- Prof. Khashayar Saleh, Université de Technologie de Compiègne, France
- Prof. Hans Kuipers, Technical University of Eindhoven, The Netherlands
- Prof. Mike Adams, University of Birmingham, UK
- Dr Laurent Forny, Nestlé, Switzerland
- Prof. Peter Kleinebudde, Heinrich-Heine-University Duesseldorf, Germany
- Prof. Gavin Reynolds, AstraZeneca, UK
- Prof. Rohit Ramachandran, Rutgers university, USA
- Prof. Stefan Heinrich, Technical University Hamburg-Harburg, Germany
- Dr. Hong Sing Tan; Procter & Gamble Co, China
- Prof. Markus Thommes, TU Dortmund University, Germany
- Prof. Frank Kleine Jaeger, BASF, Germany
- Prof Marcial Gonzalez, Purdue, USA
- Dr. Kimiaki Washino, Osaka University, Japan
- Prof. Frantisek Stepanek, Institute of Chemical Technology, Prague, CZ
- Prof. Jukka Rantanen, University of Copenhagen, DENMARK
- Dr Neil Dawson, Pfizer, UK
- Prof Csaba Sinka, University of Leicester.UK
- Dr Kendal Pitt, GSK, UK
- Prof. Bertram Wolf, Hochschule Anhalt University, Germany
- Prof. Gerhard Niederreiter, Nestlé, Switzerland
- Prof. Jim Litster, University of Sheffield, UK
- Prof. Stefan Palzer, Nestlé, Switzerland
- Prof. Agba Salman, University of Sheffield, UK