BBSRC Funded H3 (Healthy Soil, Healthy Food, Healthy People)
Transformation of the UK food system by placing healthy people and a healthy natural environment at its centre.
The H3 programme is one of four research consortia funded by the £47.5M ‘Transforming UK Food System for Healthy People and a Healthy Environment SPF Programme’ delivered by UKRI, in partnership with the Global Food Security Programme, BBSRC, ESRC, MRC, NERC, Defra, DHSC, PHE, Innovate UK and FSA.
It aims to fundamentally transform the UK food system by placing healthy people and a healthy natural environment at its centre, addressing questions around what we should eat, produce and manufacture and what we should import, taking into account the complex interactions between health, environment and socioeconomic factors.
By co-designing research and training across disciplines and stakeholders, and joining up healthy and accessible consumption with sustainable food production and supply, this Programme will deliver coherent evidence to enable concerted action from policy, business and civil society.
