Annual Culinary Evening at Firth Court
Event details
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from Saturday 21 March 2026 - 7:00pm to Sunday 22 March 2026 - 12:00am
Book before 02/02/2026 for our Early Bird Offer of £115 per person.
Usual price £125.
Description
Join us for an evening of luxurious food and flowing drinks accompanied by spectacular live music. Tracy Carr, our very own Master Chef of Great Britain, will take you on a culinary journey featuring a few of her favourite things...
The evening includes a drink on arrival, served alongside a selection of canapes. Once you are seated in the extravagant Firth Hall, you'll be served a six course meal, expertly prepared by Tracy and her team, with a range of wine pairings throughout the meal.
The soundtrack to the evening will be played live by the Nicola Farnon Quartet, and will continue into the night for some post dinner dancing.
Location
53.38122529406, -1.4885483660044
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