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Showing 41 - 50 of 180 results for "alcohol prevalence"
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https://sheffield.ac.uk/ijc/people/peter-bathHealth Informatics Journal. , 27(1). Sanger S, Bath PA & Bates J (2019) ‘Someone like me’ : user experiences of the discussion forums of non-12-step alcohol online support groups, June 2019. ... data. Health Information & Libraries Journal. ,...
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https://sheffield.ac.uk/ijc/people/dave-cameronConnection Science. Norman P, Cameron D, Epton T, Webb TL, Harris PR, Millings A & Sheeran P (2018) A randomized controlled trial of a brief online intervention to reduce alcohol consumption in
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https://sheffield.ac.uk/spir/people/academic/andy-bartlettsynthesis of findings from the Transformative Research on the Alcohol industry, Policy and Science research programme. ... Drug and Alcohol Review. , 41(1), 144-152. Bartlett A & McCambridge J (2021) Appropriating the Literature: Alcohol Industry...
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https://sheffield.ac.uk/health/research/nihr-themespublic health implications of the increased availability of alcohol-free and low-alcohol drinks.. ... ACFs can undertake research in public health research themes such as . alcohol, tobacco and gambling policy. ... SCHARR leads in modelling...
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https://sheffield.ac.uk/cure/completed-trialsEvaluating the Diversion of Alcohol-Related Attendances.
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https://sheffield.ac.uk/smph/maxine-kuczawskiPrevalence, caregiver's perspectives and barriers to disclosure at the National Hospital Abuja, Nigeria.
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https://sheffield.ac.uk/eee/people/academic-staff/robin-purshouseA comparison of alcohol availability measures in Great Britain, Cold Spring Harbor Laboratory. ... alcohol consumption in the US: A multilevel model of individual heterogeneity and discriminatory accuracy. ... of alcohol use behaviours in...
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https://sheffield.ac.uk/hpdh/people/honorary/nicholas-groattaking my current position as an AHRC Research and Innovation Associate in Place, Craft and Alcohol in Historical Perspective. ... During my degrees, I interned at the Derbyshire Historic Environment Record, spent time as a Visiting Researcher at the
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https://sheffield.ac.uk/speri/about/our-impactWork with tea companies to understand and address the prevalence of forced labour in global supply chains is also ongoing.
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https://sheffield.ac.uk/sustainability/foodSubstantially reduce sugary drinks; innovate replacement. Drink healthy: from water, coffee, and tea to (caveats) beverage alcohol.