Projects

Strand 1: Pregnancy and Motherhood

Convenor: Paula Nicolson (Health and Social Care, Royal Holloway, University of London)

Healthy start: Impact of new food provision schemes
Fiona Ford (Reproductive and Developmental Medicine)
Robert Fraser (Reproductive and Developmental Medicine)
Rebecca Roberts (Study Coordinator)
Kate Percival (Researcher)
Theodora Mouratidou (Researcher)
Sarah Wademan (Researcher)
Helen Nicholson (Researcher)

Changing Habits? Food, family and transitions to motherhood
Helen Stapleton
(Nursing and Midwifery)
Amanda Wade (Sociological Studies)
Julia Keenan (Researcher)

My mother, myself
Paula Nicolson
(Health and Social Care, Royal Holloway, University of London)
Kristin Heffernan (Health and Social Care, Royal Holloway, University of London)
Rebekah Fox (Researcher)

Strand 2: Childhood and Family Life

Convenor: Allison James (Sociological Studies)

Children as family participants: negotiating food practices in everyday family life
Allison James
(Sociological Studies)
Penny Curtis (Nursing and Midwifery)
Katie Ellis (Researcher)
Jasmine Kapoor (Researcher)

Parental food choice and childhood obesity
Paul Bissell (School of Health and Related Research)
Elizabeth Goyder (School of Health and Related Research)
Heather Clark (Researcher)

Men, children and food
Geraldine Shipton (School of Health and Related Research)
Caroline Dryden (School of Health and Related Research)
Jenny Owen (School of Health and Related Research)
Alan Metcalfe (Researcher)

Socio-historical reproduction and transmission of food values
Graham Smith (School of Health and Related Research)
Paul Ward (Faculty of Health Sciences, Flinders University, Adelaide)
Barry Gibson (Oral Health and Development)
Oscar Forero (Researcher)

Strand 3: Family and Community

Convenor: Graham Smith (School of Health and Related Research)

Food provision and the media
Margo Barker
(Centre for Human Nutrition)
Kristelle McNeir (Researcher)
Joseph Burridge (Researcher)

Food choice and family context
Paul Bissell
(School of Health and Related Research)
Elizabeth Goyder (School of Health and Related Research)
Lindsay Blank (Researcher)

(No) family, (no) food
Graham Smith (School of Health and Related Research)
Paula Nicolson (Health and Social Care, Royal Holloway, University of London)
Rebecca Brown (Researcher)

Making healthy families
Penny Curtis (Nursing and Midwifery)
Jenny Owen (School of Health and Related Research)
Paul Ward (Faculty of Health Sciences, Flinders University, Adelaide)
Graham Smith (School of Health and Related Research)
Pamela Fisher (Researcher)
Trish Green (Researcher)
Moira Benson (Clerical Support)

Time-line Projects:


Food, eating and social trends (FEAST)
Charles Pattie
(Geography)
Martin Pitts (Researcher)

Families remembering food
Graham Smith (School of Health and Related Research)
Peter Jackson (Geography)
Sarah Olive (Researcher)

International Comparisons:


Feeding the family (UK and Hungary)
Megan Blake (Geography)
Lucy Crane (PhD)
Brigitta Osz (Researcher)
Jody Mellor (Researcher)

Japanese families
Hiroko Takeda (East Asian Studies)